Category: Gluten Free
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The BEST EVER Gluten Free Chocolate Quinoa Cake
I’ve been doing so much reading lately on the correct way to prepare quinoa and experimenting with recipes to help provide better quality ingredients to help improve the nutrition for my mother’s small meals. Like many others, quinoa is one of those grains that people have turned to because of its high nutritive value, and…
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Grape Leaf Dolmades The Greek Way
I’ve always considered dolmades the perfect food – what other single food item provides you with a vegetable, a carb AND a protein in one tidy little packet? I’m not exaggerating when I say that I have probably eaten hundreds, if not thousands of them in my life. Making them requires some time and patience…
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Red, White And Blue Kettle Corn for Your July Fourth!
Kettle corn is a guilty pleasure that I was introduced to here in the USA. It was brought here by Dutche settlers in Pennsylvania in the 18th century and was a treat sold at fairs and other festive occasions. Traditionally the corn, oil, sugar and salt are cooked together in a cast iron kettle which…