Tag: what to make with Swiss meringue
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Part 3-Swiss Meringue
Making Swiss meringue is quick and easy. You can either use it to make a durable meringue shell, or you can opt to make buttercream. I decided to make buttercream, so that I could make use of my chiffon cake that we made a few days ago when we made French meringue. I had cooled the cake and…