Category: Soups, Stews
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Cheeseburger Soup
Because of my busy work schedule, I usually don’t have time to watch much television, and when I do, it’s usually one of the few food programs I like to follow. One of them is Guy Fieri’s DDD, which is not only entertaining but full of delicious recipes and inspiration. One day I happened to…
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German Pancake Soup (Flädlesuppe)
Whenever I have some time, I make plenty of stock and portion it out into containers and keep it in my freezer. I even put some into ice cube trays, so when I’m making a dish that could use a little more depth, I toss in a cube. I have shared my recipe for a…
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Acorn Squash Is Not Just For Decoration
Soup season is well under way, and I for one just love the ease of these one pot meals. Whether I am making a stew or a soup, I am never disappointed with the heartiness of the meal. I happened to be reading Adam Robert’s blog called the Amateur Gourmet, and he recently whipped up…
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How To Make Great Chicken Stock
Homemade chicken stock is one of those few things that people should always have hand. It really does not take much to make your own — I just put everything together in a stock pot and let it simmer away all day as I do my other chores on the weekend. You can use that…
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Beef Stew with Potato Dumplings…Using the principles of Umami
When we eat, we use all of our senses to form judgments about how our food tastes. In deciding whether food is delicious, we are all unique in determining what balance of the four taste groups (sweet, salty, sour and bitter) must exist if we were to describe a meal as delicious. Our cultural backgrounds also…