Category: Puddings, Creams, Custards
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Delicious Dark Chocolate Pudding
I keep a very busy schedule during the week and when the weekend arrives, I’m catching up with things around the house that I did not get a chance to do during the week. By the time I have a moment to sit down and relax, it’s Monday again! Well, you know what I mean….
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Galatoboureko (Greek Custard Pie)
Growing up in a Greek family, food was always the center of every celebration. We would fret for weeks over who was making what…and of course, the most important part of every meal was dessert. Of all the Greek desserts, Galatoboureko (pronounced gala-toh-boo-reko) was definitely one of my favorites. The delicate nature of the lightly…
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Creamy, Dreamy Crème Brulee
I have been making crème brulee for many years…you know, that delectable baked custard with a crispy caramel top that is created by taking the hubby’s blowtorch and blasting the sugary topping with a little dragon breath until you have achieved a thin caramel goodness… For many years, I was like most people in that…
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Delicious & Easy Crème Caramel (Flan)
This dessert is known the world over by many different names such as milk cheese, milk flan or flan, but the most popular reference for this is crème caramel. Depending on where you are in the world, the recipe will differ slightly. For example, Europeans tend to use whole eggs for a more wobbly pannacotta-like…