Homemade pumpkin-apple butter
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Comments
2 responses to “Homemade pumpkin-apple butter”
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What could I use instead of whiskey or rum? I don’t like alcohol.
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Judy you can use any flavoring you like, but just remember that even food flavors have an alcohol base. Because this is slightly cooked, the alcohol is evaporated out of the product and only leaves behind the lovely flavor…so don’t worry about that…
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