Caterina Borg

by gregstav on May 18, 2012

Caterina Borg

Print Friendly

{ 4 comments… read them below or add one }

avatar Al November 1, 2014 at 11:26 p

Caterina, what is the name of the dish on the top left side of your website, the one that has the pastry puff on top. I was trying to go through your recipes to find it, but the list is pretty long. Thanks. Al

avatar Caterina Borg, Good Food Gourmet November 4, 2014 at 9:10 p

Al, that is a mushroom napoleon and one of the most delicious things I have ever eaten! Here is the link,, but you can also access it from the search box. So glad you also liked the rum ball recipe!

avatar Valerie Strunk November 28, 2015 at 9:32 p

Caterina! I stumbled across your site today & I love it! Is there a way to enter my email address so I can follow your blogs? I don’t see a section to do that. Thank you! Valerie

avatar Caterina Borg, Good Food Gourmet November 30, 2015 at 12:21 p

Valerie, we are in the process of re-vamping the site. Please bookmark the site in your browser until we can get everything updated, and check back with us again soon! Thank you for following us!

Leave a Comment

Anti-Spam Quiz: